新标准高职公共英语系列教材 行业英语系列酒店英语 学生用书（第二版）

目录

1 general enquireies Asking for and providing Giving suitable responses ISimple present：questions and answers burj al—Arab—ultimate luxury 
information Describing facilities 
LEARNING：怎样提高英语水平 
2 the frst day Members of staff Meeting and greeting Simple present and present continuous Dining in the dat 
Job descriptions Introducing somebody 
Presenting yourself 
3 taking a booking Reservations Using telephone language Talking about the future 
Enquiries Writing a business email 
LEARNNG：怎样学习语法 
4 receiving a guest the welcome Modal verbs Restaurant tales 
Checking details 怎样学习一篇较 
难的文章 
5 helping guests，1 Location of facilities Giving directions in a hotel get.ask.tell someone to+infinitive； Weird hotels 
Room service Taking an order have someone+infinitive 
LEARNING：怎样学习日常工 
作用语 
6 helping guests，2 Booking restaurants Giving directions around town smple past and present perfect Munich—oktoberfest 
Arranging entertainment LEARNING：怎样学习新单词 
7 serving drinks Beer garden Suggesting drinks Comparative and superlative of adjectives German wines—a quick guice 
Cocktaio bar Making comparisons 
7 serving drinks Preparing instructions 
IFARNINC：翻译 
8 on the menu Methods of cooking and Suggesting dishes the passive （1） jamie's big gamble 
serving dishes Explaining how dishes are made 
Recipes LEARNING：怎样使用词典 
9 dealing with complaints and problems rotel complaints the passive （2）：teRestaurant complaints LEARNING：怎样提高听力理解水平 
Writsng a letter of apology 
10 payment and check—outs Checking out Dealing with queries about the big Reported speech 
Bills LEARNING：怎样进行小组讨论 
11 planning a function meeting a clauses，types 1 and 2details information 
finding out the details 
Planning the menu 
12 applying for a job advertisements Writing applications and CVs —ing form（gerund] career advice：your first day at work 
Applications and CVs Preparing for an interview 
Appendix Pairwork files 90 A—Z word list l22 
Transcripts 98 Basic word list l28 
Unit word list 7echnica／Word list l34 
Geographical names and places l21 Units and measures l37