Regulation of feed intake /
作者： edited by D. van der Heide ... [et al.].
出版社：
简介：Summary:
Publisher Summary 1
This book collects new research on arguably the key factor in determining the health, welfare, and productivity in farmed animals. Topics include natural behavior, form-function relationships, physiology, metabolism, and genetic make-up, as well as feed choices and environmental factors. It includes information from studies of humans and of wild birds, as well as extensive research on farm animals.
